Growing Safou (African Plum) in Cameroon: Why and How to Invest in This Crop
Commonly called African plum in Cameroon, the safou tree is one of the few local species cultivated in Central Africa and the…
High-potential value chains, budgets, financing and project design.
21 articles
Commonly called African plum in Cameroon, the safou tree is one of the few local species cultivated in Central Africa and the…
As one of the most widely consumed fruits in the world, avocado has become the new star of the global fruit market in just a few…
Rabbit farming is generally done in hutches with a floor area of:
Pepper is without doubt one of the most widely consumed spices in the world. Given the ecological conditions, which are very…
In Cameroon, cassava growing is in high demand; cassava is one of the most widely grown food crops in the forest and savanna…
Pig farming is a field prized by many farmers and investors because pork is the most widely consumed meat in the world…
Originating from Asia, more specifically China, wormwood (Artemisia spp.) is a perennial plant with a great many species. There…
Mushroom growing (edible mushroom cultivation, mycelium) is practiced in every agro-ecological zone in Cameroon, since mushroom…
A greenhouse is a closed or semi-open transparent structure, which can be made of plastic or glass, held up by a wooden or metal…
The soursop tree, scientific name Annona muricata, is a fruit tree native to South America that grows in Africa, the Americas…
In this article, we'll walk you through 5 important steps for starting a profitable farming operation in Cameroon and elsewhere…
Macabo is a highly prized tuber, widely eaten by people in Cameroon and neighboring countries, such as Gabon.